Bormioli Rocco Fido Cylinder Glass Jar with Airtight Gasket Clamp Lid, 17 oz, Set of 6 Review (2026)

What it is

This is a set of six cylindrical glass jars from Bormioli Rocco's Fido line, each holding 17 ounces. The jars measure about 3.9 inches in diameter and 5 inches tall, and every component is made in Italy. Each jar closes with an airtight gasket and a hinged stainless steel clamp lid, the same closure style the Fido line is known for on its larger square and round jars. Because the jars ship as a set of six, they suit anyone who wants to portion out a batch into individual containers rather than fermenting and storing everything in one large vessel.

Fit for the job

The 17 ounce size is the defining trait here, and it is both the jar's strength and its limitation for fermentation specifically. It is a good match for small-batch projects such as hot sauce, a jar or two of pickled garlic, or portioned kimchi, where you want several sealed containers rather than one big one. It is not sized for a full sauerkraut batch from a head of cabbage, which typically needs a half gallon or more of headspace to accommodate brine and gas. Fermenters who batch in small increments, or who want individual gift-sized jars, will get more out of this than someone starting a single large ferment.

Build and materials

Bormioli Rocco is a long-established Italian glassmaker, and the build quality here reflects that: the glass body is dishwasher safe, while the rubber gasket and the metal wire clamp are not, and the manufacturer recommends hand washing those two parts without harsh cleanser. The jars are freezer safe down to about minus 20 degrees Celsius but are not rated for oven use. The clamp lid mechanism uses a stainless wire bail with a rubber gasket seal, a traditional design that holds up well over repeated openings, though the gasket is a wear part that will eventually need replacing on any jar in this style.

Value

Getting six jars in one purchase brings the per-jar cost down compared to buying Fido jars individually, and the cylinder shape stacks and cleans more easily than some of the brand's squared jars. For fermenters who want a uniform set of matching containers for finished, ready-to-eat batches, or for jarring dry goods and pantry items between ferments, the value holds up well. The main caveat on value is that this is not a fermenting vessel in the sense of a crock or a wide mouth airlock jar; it is better suited to storage and small portion fermenting than as your primary vegetable ferment container.

Who should buy it

This is a good fit for anyone already fermenting in larger batches who wants small jars to portion out hot sauces, chutneys, or finished kimchi for gifting or fridge storage. It also works well for people just getting into small-batch fermentation experiments who do not want to commit a full gallon jar to a test recipe. It is a poor match for anyone planning full-size sauerkraut, kimchi, or pickle batches, where the small capacity means constantly refilling or using multiple jars for what one larger vessel could hold. Households that entertain and like to send guests home with a jar of something homemade will also find the set's uniform look useful for gifting.

Frequently asked questions