BALWOO Earthenware Onggi Korean Traditional Clay Jar Kimchi Fermentation Crock, 2L (67.6oz)
BALWOO's 2L earthenware onggi, a small breathable Korean clay jar for kimchi, pastes or a single cabbage worth of banchan.
Price range: See on Amazon
What we liked
- + Traditional porous earthenware lets the ferment breathe the way onggi is meant to
- + 2L size suits small kimchi batches or storing gochujang and doenjang
- + Korean-style shape looks good on a counter or open shelf between batches
Trade-offs
- - Unglazed clay needs gentle hand washing and full drying to avoid off smells
- - Too small for whole-head napa kimchi batches for a family
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